FOOD  TYPICAL  APPLICATIONS Dairy Skimming of milk and whey Clarification of milk and whey Concentration of cream Concentration of butter oil Wines, Beverages and Juices Clarification of must and wine Clarification of sparkling wine Clarification of beer Clarification of apple, citrus and exotic juices Recovery and concentration of essential oils Edible oils and fats Degumming, neutralizing, washing of oils Purification and clarification of fats © 1998 Keycomm Italia, all rights reserved